happy hour everyday

Cocktail Menu


handcrafted cocktails made with house-made juices, syrups, from fresh organic produce


Marge Likes ‘em Hot! tequila, pineapple, house-made spicy sauce, lemon/lime, tajin (try with anejo!)

Marge Loves Ginger costa reposado, house-made ginger syrup, lemon/lime, agave (try with mezcal!)

Spritz with a Twist tequila, chinola passionfruit liqueur, grapefruit bubbles, prosecco

Classic Marge tequila, cointreau, lime juice, agave (try with watermelon or cucumber!)

Edible Seeds vodka, pomegranate liqueur, lemon, simple syrup

Spa Water Spritz atoll vodka, cucumber, lemon, house-made mint syrup, bubbles

Dirty Seadog mermaid vodka, cape fear gin, filthy olive brine


Flannel bourbon, maple, angostura bitters, orange essence

Campfire high west bourbon, smoked earl grey tea, orange bitters, maple, orange essence

Smashing Blueberries bourbon or rye, house-made blueberry syrup, mint, lemon, bubbles

The Stark rye whiskey, yellow chartreuse, lemon. agave, angostura bitters


Sir Harry cape fear gin, watermelon, lime, house-made mint syrup, bubbles

Bramble gin, house-made braspberry syrup, lemon

The Bee Sting
gin, chile verde liqueur, lemon, agave

Negroni Fizz hendricks gin, campari, sweet vermouth, lemon, tonic


Mood Juice pineapple, banana, and cape fear coconut rum blend, pineapple, lime, beet powder

Wilson house-infused coconut banana rum, pineapple, coconut cream

Hello, Mr. Hemmingway plantation 3 stars rum, maraschino liqueur, lime, grapefruit

Save it for a Rainy Day dark rum, muddled mint, angostura bitters, lime, ginger beer

We are a plant-based bistro in Tequesta, Florida. Allow us to transform your temporary state of mind and feeling through culinary bliss.  

The nourishment is provided by Earth’s gardens and our mission is to use organic ingredients as much as possible. Reservations not needed but can be made at reservations@moodvegan.com

mood specials

Best vegetarian

tuesday ladies night - 50% off drinks

wine wednesday - 50% off bottles

live music fridays 

happy hour every day 11:30am-6pm